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Paella & Wine Tasting Dinner
Sun, Oct 12
Event Details

The unexpected brunch dish everyone is raving about? Crisp on the outside, decadent to the core. The Hash Brown layers gruyère cheese and earthy truffle with a rich Tennessee cheddar mornay. This is a dish your table will fight over!

#SundayBrunch #Truffle #Brunching #BrunchSpots

The unexpected brunch dish everyone is raving about? Crisp on the outside, decadent to the core. The Hash Brown layers gruyère cheese and earthy truffle with a rich Tennessee cheddar mornay. This is a dish your table will fight over!

#SundayBrunch #Truffle #Brunching #BrunchSpots

The choice is easy. Make the first move and reserve a table for two at 1799 Kitchen and Bar Room.

#DateNight #FranklinTN #DateIdeas #DateNightRestaurants

The choice is easy. Make the first move and reserve a table for two at 1799 Kitchen and Bar Room.

#DateNight #FranklinTN #DateIdeas #DateNightRestaurants

Calling all brunch lovers! Are you Team Aperol Spritz or Team Mimosa? Either way, we're splitting the breakfast pizza.

#BrunchLovers #AperolSpritz #WeekendBrunch #MimosaSunday

Calling all brunch lovers! Are you Team Aperol Spritz or Team Mimosa? Either way, we're splitting the breakfast pizza.

#BrunchLovers #AperolSpritz #WeekendBrunch #MimosaSunday

This is your sign. Reservations are open now.

#1799Kitchen #BeefWellington #FranklinRestaurant

This is your sign. Reservations are open now.

#1799Kitchen #BeefWellington #FranklinRestaurant

Your new favorite weekend tradition: Sunday Brunch at 1799 Kitchen & Bar Room. 🥞

#WeekendBrunch #SundayBrunch #BrunchCocktails

Your new favorite weekend tradition: Sunday Brunch at 1799 Kitchen & Bar Room. 🥞

#WeekendBrunch #SundayBrunch #BrunchCocktails

Sweet caramelized cipollini, a rich bone-in cut, and house-made bearnaise—a hearty meal designed for the true steak lover.

Visit the link in our bio to make your reservation.

Sweet caramelized cipollini, a rich bone-in cut, and house-made bearnaise—a hearty meal designed for the true steak lover.

Visit the link in our bio to make your reservation.

Our Whiskey Keep runs deep, but we don't mind sharing! 🥃 Sample a selection of over 250 local and regional whiskeys and bourbons from the largest Whiskey Keep in Franklin.

Visit the link in our bio to learn more about joining our Cask Club.

#TennesseeWhiskey #WhiskeyKeep #FranklinTN #WhiskeyLovers

Our Whiskey Keep runs deep, but we don't mind sharing! 🥃 Sample a selection of over 250 local and regional whiskeys and bourbons from the largest Whiskey Keep in Franklin.

Visit the link in our bio to learn more about joining our Cask Club.

#TennesseeWhiskey #WhiskeyKeep #FranklinTN #WhiskeyLovers

Brunch is always the answer. See you Sunday!

Brunch is served every Sunday from 10am-2pm. Visit the link in our bio to make your reservations!

#1799Kitchen #SundayBrunch #BrunchLover

Brunch is always the answer. See you Sunday!

Brunch is served every Sunday from 10am-2pm. Visit the link in our bio to make your reservations!

#1799Kitchen #SundayBrunch #BrunchLover

Let the wine flow and keep the plates coming. Let the hospitality experts take care of you at 1799 Kitchen & Bar Room.

#FranklinTN #1799Kitchen #DinnerIsServed

Let the wine flow and keep the plates coming. Let the hospitality experts take care of you at 1799 Kitchen & Bar Room.

#FranklinTN #1799Kitchen #DinnerIsServed

Come for the best burger in town. Stay for the bourbon.

Every Wednesday, now from 3–10pm, enjoy our Burger & Bourbon pairing for just $30—plus live music from 6–9pm and even more whiskey-forward favorites at special pricing (like our signature Barrel-Aged Old Fashioned).

Just go ahead and block off your Wednesday nights now. We'll meet you at the bar.

Come for the best burger in town. Stay for the bourbon.

Every Wednesday, now from 3–10pm, enjoy our Burger & Bourbon pairing for just $30—plus live music from 6–9pm and even more whiskey-forward favorites at special pricing (like our signature Barrel-Aged Old Fashioned).

Just go ahead and block off your Wednesday nights now. We'll meet you at the bar.

Whosever idea it was, you’re a genius. See you Sunday for brunch?

#1799Kitchen #SundayBrunch #WeekendBrunch

Whosever idea it was, you’re a genius. See you Sunday for brunch?

#1799Kitchen #SundayBrunch #WeekendBrunch

Sunday brunch at 1799 looks a little different these days. Our new brunch menu is rooted in seasonality, crafted with care, and designed to drool over.

Available every Sunday from 10am-2pm.

See the full menu and make your reservation at the 🔗 in our bio.

#WeekendBrunch #BrunchGoals #BrunchLovers

Sunday brunch at 1799 looks a little different these days. Our new brunch menu is rooted in seasonality, crafted with care, and designed to drool over.

Available every Sunday from 10am-2pm.

See the full menu and make your reservation at the 🔗 in our bio.

#WeekendBrunch #BrunchGoals #BrunchLovers

Where modern flavors meet Southern tradition—1799 Kitchen & Bar Room is the place to be.

Where modern flavors meet Southern tradition—1799 Kitchen & Bar Room is the place to be.

Our mission? Elevate the Southern cuisine you know and love, one sip and bite at a time. Come home to 1799—we can't wait to welcome you.

Our mission? Elevate the Southern cuisine you know and love, one sip and bite at a time. Come home to 1799—we can't wait to welcome you.

Did you know, we have our very own blend of premium whiskey in collaboration with our friends at @lfdistillery?

This perfectly balanced sipping whiskey opens with a hint of chocolate, unfolds into rich notes of vanilla and butterscotch, and finishes with warm cinnamon, maple, and fig.

Available only at 1799 Kitchen & Bar Room—come savor the blend crafted just for you.

#TennesseeWhiskey #WhiskeyTasting #WhiskeyLovers

Did you know, we have our very own blend of premium whiskey in collaboration with our friends at @lfdistillery?

This perfectly balanced sipping whiskey opens with a hint of chocolate, unfolds into rich notes of vanilla and butterscotch, and finishes with warm cinnamon, maple, and fig.

Available only at 1799 Kitchen & Bar Room—come savor the blend crafted just for you.

#TennesseeWhiskey #WhiskeyTasting #WhiskeyLovers

Grab a fork. This dessert is made for two.

See you tonight?

Grab a fork. This dessert is made for two.

See you tonight?

Why limit happiness to just one hour? 🍸

$6 Wines by the Glass
$6 Select Draft Beers
$9 Signature Cocktails

Plus killer deals on mouth-watering snacks like our popular Roasted Garlic Fries, French Dip Sandwich, and Prime Beef Steak Skewers.

Served every Sunday-Thursday from 3 p.m. - 5 p.m. Tag your +1 in the comments!

#HappyHour #HarpethHotel #FranklinTN

Why limit happiness to just one hour? 🍸

$6 Wines by the Glass
$6 Select Draft Beers
$9 Signature Cocktails

Plus killer deals on mouth-watering snacks like our popular Roasted Garlic Fries, French Dip Sandwich, and Prime Beef Steak Skewers.

Served every Sunday-Thursday from 3 p.m. - 5 p.m. Tag your +1 in the comments!

#HappyHour #HarpethHotel #FranklinTN

1799 Kitchen offers a distinctly Franklin dining experience, featuring a chef-driven menu that is rooted in local ingredients, seasonal creativity, and Southern tradition. From thoughtful plates to signature pours, every detail is crafted to connect, comfort, and impress.

We’d be honored to serve you. Reserve your table at the link in our bio.

1799 Kitchen offers a distinctly Franklin dining experience, featuring a chef-driven menu that is rooted in local ingredients, seasonal creativity, and Southern tradition. From thoughtful plates to signature pours, every detail is crafted to connect, comfort, and impress.

We’d be honored to serve you. Reserve your table at the link in our bio.

A place where celebrations of all sizes matter. Whether you're here for a birthday, anniversary, or date night, our team will ensure you leave with a full stomach and a full heart.

Visit the link in our bio and make a note in your reservation to let us know what you're celebrating!

A place where celebrations of all sizes matter. Whether you're here for a birthday, anniversary, or date night, our team will ensure you leave with a full stomach and a full heart.

Visit the link in our bio and make a note in your reservation to let us know what you're celebrating!

An ode to land and sea, in perfect balance. Sustainably sourced, elegantly composed, and meant to be savored.

We've got a seat waiting for you. Make your reservations at the link in our bio.

An ode to land and sea, in perfect balance. Sustainably sourced, elegantly composed, and meant to be savored.

We've got a seat waiting for you. Make your reservations at the link in our bio.

Summers are sweeter spent ‘round the fire pit with friends.

Chef Thomas prepared Beer Can Chicken and @bullbournebison Short Ribs for a private event hosted by our friends at @lfdistillery last week. Follow us for more 1799 Kitchen behind-the-scenes content!

Summers are sweeter spent ‘round the fire pit with friends.

Chef Thomas prepared Beer Can Chicken and @bullbournebison Short Ribs for a private event hosted by our friends at @lfdistillery last week. Follow us for more 1799 Kitchen behind-the-scenes content!

Step by meticulous step, our sweet and savory Prime Filet Wellington is lovingly wrapped in delicate puff pastry, served with a rich @arringtonvineyards red wine jus. Limited Availability nightly.

Step by meticulous step, our sweet and savory Prime Filet Wellington is lovingly wrapped in delicate puff pastry, served with a rich @arringtonvineyards red wine jus. Limited Availability nightly.

Don’t miss this equally mouthwatering and educational experience! 🍖🍺

Chef Thomas will break down the art of barbecue—from smokers and smoking styles to aging meats and pairing the perfect drinks. Von from @curiobrewingco will share his craft beer expertise and brewing process.

Enjoy Chef’s delicious BBQ dishes, sample Curio brews, and take home a bottle of house-made BBQ sauce, 1799 spice rub, and a 32oz growler of your favorite beer.

Space is extremely limited. Get your tickets at the link in our bio today!

Don’t miss this equally mouthwatering and educational experience! 🍖🍺

Chef Thomas will break down the art of barbecue—from smokers and smoking styles to aging meats and pairing the perfect drinks. Von from @curiobrewingco will share his craft beer expertise and brewing process.

Enjoy Chef’s delicious BBQ dishes, sample Curio brews, and take home a bottle of house-made BBQ sauce, 1799 spice rub, and a 32oz growler of your favorite beer.

Space is extremely limited. Get your tickets at the link in our bio today!

Currently making waves: Our Atlantic Halibut dressed in a crispy hashbrown tuxedo, drizzled with orange vinaigrette, and finished with peppery watercress. Your new summer obsession has arrived.

Currently making waves: Our Atlantic Halibut dressed in a crispy hashbrown tuxedo, drizzled with orange vinaigrette, and finished with peppery watercress. Your new summer obsession has arrived.

Savor our signature layered chocolate cake and discover why 1799 Kitchen & Bar Room was named 'Best Desserts' by @williamsonscene’s Best of 2025 Awards. A decadent finale to an unforgettable dining experience awaits you.

Savor our signature layered chocolate cake and discover why 1799 Kitchen & Bar Room was named 'Best Desserts' by @williamsonscene’s Best of 2025 Awards. A decadent finale to an unforgettable dining experience awaits you.

Fresh from Arctic waters and gently kissed with Leiper’s Fork honey—our Cedar Plank Arctic Salmon is summer on a plate. Bright lemon, smoky cedar, and local sweetness bring the season’s very best straight to your plate.

Reservations are open now at the link in our bio.

Fresh from Arctic waters and gently kissed with Leiper’s Fork honey—our Cedar Plank Arctic Salmon is summer on a plate. Bright lemon, smoky cedar, and local sweetness bring the season’s very best straight to your plate.

Reservations are open now at the link in our bio.

Here, the past and the present embrace like long-lost lovers. Neighbors and travelers come together for Franklin’s most exceptional dining experience.

Our menu, cocktails, and atmosphere pay a modern-day homage to the town that gave birth to our name. Pull up a seat at Franklin’s dining room table, at 1799 Kitchen & Bar Room.

Here, the past and the present embrace like long-lost lovers. Neighbors and travelers come together for Franklin’s most exceptional dining experience.

Our menu, cocktails, and atmosphere pay a modern-day homage to the town that gave birth to our name. Pull up a seat at Franklin’s dining room table, at 1799 Kitchen & Bar Room.

Rich, refined, and unapologetically bold—just like you. Our Beef Wellington is made in small batches and only available in limited quantities daily.

📸: @couchcreativeco

Rich, refined, and unapologetically bold—just like you. Our Beef Wellington is made in small batches and only available in limited quantities daily.

📸: @couchcreativeco

Simple, soulful, and Southern. Our house-made rigatoni, slow-braised beef ragout, and aged pecorino come together in a dish that celebrates both comfort and craft — the 1799 way.

Are you hungry yet? We have a seat at the table with your name on it.

Simple, soulful, and Southern. Our house-made rigatoni, slow-braised beef ragout, and aged pecorino come together in a dish that celebrates both comfort and craft — the 1799 way.

Are you hungry yet? We have a seat at the table with your name on it.

Dinner is served. 🍽️

Try our tender Colorado Lamb Porterhouse alongside this season's finest white and green asparagus, unexpectedly brightened with fresh pickled strawberries and warm toasted almonds.

Unique combinations like these are how we build harmonious plates that tell Franklin's culinary story through exceptional shared dining. Pull up a seat, we're ready to serve you.

Dinner is served. 🍽️

Try our tender Colorado Lamb Porterhouse alongside this season's finest white and green asparagus, unexpectedly brightened with fresh pickled strawberries and warm toasted almonds.

Unique combinations like these are how we build harmonious plates that tell Franklin's culinary story through exceptional shared dining. Pull up a seat, we're ready to serve you.

Our pastry team grates fresh carrots by hand, toasting warm spices until their aroma fills the kitchen, creating the foundation for our signature carrot cake.

Each layer is baked to golden perfection, then generously spread with house-made cream cheese frosting and dusted with delicate coconut flakes.

From mixing bowl to your table, this dessert embodies our commitment to doing things the way they should be done: with patience, precision, and passion.

Our pastry team grates fresh carrots by hand, toasting warm spices until their aroma fills the kitchen, creating the foundation for our signature carrot cake.

Each layer is baked to golden perfection, then generously spread with house-made cream cheese frosting and dusted with delicate coconut flakes.

From mixing bowl to your table, this dessert embodies our commitment to doing things the way they should be done: with patience, precision, and passion.

It's the thoughtful attention to detail that transforms dining into art.

Take our Blue Crab and Shrimp Crumpet, for example—delicate handmade crumpets with sweet blue crab and tender Gulf shrimp finished with finely chopped fresh dill and a judicious crown of glistening caviar that adds a briny pop to each delectable bite.

It's the thoughtful attention to detail that transforms dining into art.

Take our Blue Crab and Shrimp Crumpet, for example—delicate handmade crumpets with sweet blue crab and tender Gulf shrimp finished with finely chopped fresh dill and a judicious crown of glistening caviar that adds a briny pop to each delectable bite.

See how our Spent Grain Bread makes it from the farm, or in this case, the distillery, to your table.

Special thanks to @lfdistillery for being such generous local partners. You can find their special Harpeth-blend whiskey behind our bar, in our cocktails, and on our menu in various ways.

Follow us for more behind-the-scenes of Franklin’s dinner table.

See how our Spent Grain Bread makes it from the farm, or in this case, the distillery, to your table.

Special thanks to @lfdistillery for being such generous local partners. You can find their special Harpeth-blend whiskey behind our bar, in our cocktails, and on our menu in various ways.

Follow us for more behind-the-scenes of Franklin’s dinner table.

Celebrate life's sweetest moments at 1799 Kitchen.

Top off your evening with our show-stopping dessert offerings—perhaps the delicately layered chocolate cake or our melt-in-your-mouth carrot cake? The choice is yours.

Sit back, relax, and allow us to create a dining experience worthy of your most important moments.

Celebrate life's sweetest moments at 1799 Kitchen.

Top off your evening with our show-stopping dessert offerings—perhaps the delicately layered chocolate cake or our melt-in-your-mouth carrot cake? The choice is yours.

Sit back, relax, and allow us to create a dining experience worthy of your most important moments.

At 1799 Kitchen, we believe in crafting cocktails with the same precision and care as our culinary creations. Our signature Espresso Martini embodies this philosophy, combining locally-roasted Honest Coffee espresso, house-infused vanilla vodka and artisanal cacao bitters.

Tag your Espresso Martini-loving friends in the comments!

At 1799 Kitchen, we believe in crafting cocktails with the same precision and care as our culinary creations. Our signature Espresso Martini embodies this philosophy, combining locally-roasted Honest Coffee espresso, house-infused vanilla vodka and artisanal cacao bitters.

Tag your Espresso Martini-loving friends in the comments!

We’re curious: what’s your approach to dining out? Are you a traditionalist who prefers your own entrée, or do you embrace the adventure of family-style dining where everyone shares multiple dishes?

Drop a comment below and let us know your preference! And if you’ve already experienced our new menu, which dish made the strongest impression? Your feedback is valuable and helps guide our culinary journey.

We’re curious: what’s your approach to dining out? Are you a traditionalist who prefers your own entrée, or do you embrace the adventure of family-style dining where everyone shares multiple dishes?

Drop a comment below and let us know your preference! And if you’ve already experienced our new menu, which dish made the strongest impression? Your feedback is valuable and helps guide our culinary journey.

The @honestcoffeeroasters Crème Brûlée “Mochaccino” is your new favorite ritual—crafted for connection and comfort by our dedicated pastry chefs at 1799 Kitchen & Bar Room.

The @honestcoffeeroasters Crème Brûlée “Mochaccino” is your new favorite ritual—crafted for connection and comfort by our dedicated pastry chefs at 1799 Kitchen & Bar Room.

Savor the extraordinary.

Each perfectly seared cut of our Colorado Lamb Porterhouse delivers a melt-in-your-mouth tenderness that pairs beautifully with the herbaceous, briny punch of the crushed olive chimichurri.

Share as the centerpiece of your table's family-style experience or keep this masterpiece all to yourself.

📸: @couchcreativeco

Savor the extraordinary.

Each perfectly seared cut of our Colorado Lamb Porterhouse delivers a melt-in-your-mouth tenderness that pairs beautifully with the herbaceous, briny punch of the crushed olive chimichurri.

Share as the centerpiece of your table's family-style experience or keep this masterpiece all to yourself.

📸: @couchcreativeco

Far-away flavors and local finishes make this simple dish a study in perfect contrasts. Delicate Arctic salmon kissed by warm cedar smoke, brightened by fresh lemon and finished with the gentle sweetness of Leiper's Fork honey.

Three distinct flavors performing in perfect harmony—where cool northern waters and Tennessee terroir meet to create an unpretentious, balanced meal.

Far-away flavors and local finishes make this simple dish a study in perfect contrasts. Delicate Arctic salmon kissed by warm cedar smoke, brightened by fresh lemon and finished with the gentle sweetness of Leiper's Fork honey.

Three distinct flavors performing in perfect harmony—where cool northern waters and Tennessee terroir meet to create an unpretentious, balanced meal.

Franklin's finest coffee transformed into dessert perfection.

Our velvety custard infused with locally-roasted espresso rests beneath a shatteringly crisp caramelized sugar crust. Delicate chocolate notes dance with the coffee's rich complexity, crafting a sweet love story between 1799 Kitchen and our neighbors, @honestcoffeeroasters.

Sometimes the best meals begin at the end—and if you decide to order this first, you'll get no judgment from us. We believe that some rules, like this expertly crafted dessert, were made to be broken.

📸: @couchcreativeco

Franklin's finest coffee transformed into dessert perfection.

Our velvety custard infused with locally-roasted espresso rests beneath a shatteringly crisp caramelized sugar crust. Delicate chocolate notes dance with the coffee's rich complexity, crafting a sweet love story between 1799 Kitchen and our neighbors, @honestcoffeeroasters.

Sometimes the best meals begin at the end—and if you decide to order this first, you'll get no judgment from us. We believe that some rules, like this expertly crafted dessert, were made to be broken.

📸: @couchcreativeco

From the bright minds and quick hands in our kitchen, to your dinner table—1799 transforms locally-sourced ingredients into moments worth savoring, where Franklin's stories continue to unfold over thoughtful bites and shared conversations.

Pull up a chair; there's always room for you at our table.

From the bright minds and quick hands in our kitchen, to your dinner table—1799 transforms locally-sourced ingredients into moments worth savoring, where Franklin's stories continue to unfold over thoughtful bites and shared conversations.

Pull up a chair; there's always room for you at our table.

The refreshed menu in your hands tells a different kind of story—one where Franklin's heritage and culinary innovation share the same plate.

Each dish listed represents our promise: to honor tradition while crafting tomorrow's classics. From locally-raised meats to produce harvested just miles away, these pages showcase our relationships with the people who nurture this land. What you'll taste is more than a meal—it's our community's narrative, translated through flame and steel, bourbon and herb.

This is Franklin's dinner table, set with care and intention. A place where lingering over the perfect bite isn't just encouraged, it's expected. Welcome to the next chapter of 1799, we're so glad you're here.

📸: @couchcreativeco

The refreshed menu in your hands tells a different kind of story—one where Franklin's heritage and culinary innovation share the same plate.

Each dish listed represents our promise: to honor tradition while crafting tomorrow's classics. From locally-raised meats to produce harvested just miles away, these pages showcase our relationships with the people who nurture this land. What you'll taste is more than a meal—it's our community's narrative, translated through flame and steel, bourbon and herb.

This is Franklin's dinner table, set with care and intention. A place where lingering over the perfect bite isn't just encouraged, it's expected. Welcome to the next chapter of 1799, we're so glad you're here.

📸: @couchcreativeco

Our signature Tomahawk undergoes a 24-hour bourbon wash using spirits distilled just miles away in Leiper’s Fork, creating a subtle sweetness that caramelizes beautifully when flame-kissed.

Paired with a velvety house-made bearnaise and rich red wine jus, this dish is a celebration of local craftsmanship – from the Tennessee bourbon to the expertly-aged beef – that embodies Southern sophistication on a single plate. Best enjoyed family-style for the table.

Our signature Tomahawk undergoes a 24-hour bourbon wash using spirits distilled just miles away in Leiper’s Fork, creating a subtle sweetness that caramelizes beautifully when flame-kissed.

Paired with a velvety house-made bearnaise and rich red wine jus, this dish is a celebration of local craftsmanship – from the Tennessee bourbon to the expertly-aged beef – that embodies Southern sophistication on a single plate. Best enjoyed family-style for the table.

Southern comfort food—elevated. Take a peek behind the curtain to see how this timeless classic has been reimagined with a little local flair at 1799 Kitchen & Bar Room.

Southern comfort food—elevated. Take a peek behind the curtain to see how this timeless classic has been reimagined with a little local flair at 1799 Kitchen & Bar Room.

The perfect melt-in-your-mouth bite.

Our lean, robust bison delivers deeper flavor than traditional beef, elevated by a blackberry mustard that balances sweet foraged berries with stone-ground heat.

A refined taste of Tennessee's wild spirit that's uniquely 1799.

The perfect melt-in-your-mouth bite.

Our lean, robust bison delivers deeper flavor than traditional beef, elevated by a blackberry mustard that balances sweet foraged berries with stone-ground heat.

A refined taste of Tennessee's wild spirit that's uniquely 1799.

End your dinner on a sweet note with our velvety chocolate torte built with precision – each tier separated by a gossamer-thin chocolate ganache that melts at the touch of your fork.

Not overly sweet, but deeply satisfying. This is chocolate as it was meant to be experienced. Pairs beautifully with a warm Old Fashioned fireside.

End your dinner on a sweet note with our velvety chocolate torte built with precision – each tier separated by a gossamer-thin chocolate ganache that melts at the touch of your fork.

Not overly sweet, but deeply satisfying. This is chocolate as it was meant to be experienced. Pairs beautifully with a warm Old Fashioned fireside.

Franklin spoke, we listened. After months of careful craft, we’re humbled to unveil our refreshed identity and menu—each detail a love letter to this community we call home.

Our journey took us from intimate conversations with Franklin neighbors to team field trips to the local farmers who nurture our ingredients. This evolution of 1799 isn’t just a refresh; it’s our renewed promise to honor Franklin’s heritage while creating tomorrow’s traditions. Every dish tells a story of place, passion and purpose.

Pull up a chair at our table and experience the new chapter of 1799 for yourself.

Franklin spoke, we listened. After months of careful craft, we’re humbled to unveil our refreshed identity and menu—each detail a love letter to this community we call home.

Our journey took us from intimate conversations with Franklin neighbors to team field trips to the local farmers who nurture our ingredients. This evolution of 1799 isn’t just a refresh; it’s our renewed promise to honor Franklin’s heritage while creating tomorrow’s traditions. Every dish tells a story of place, passion and purpose.

Pull up a chair at our table and experience the new chapter of 1799 for yourself.

Where modern flavors meet Southern tradition. This reimagined classic envelops tender prime filet in a golden, buttery puff pastry shell with rich mushroom duxelles. The crowning touch – a decadent red wine jus crafted with @arringtonvineyards’ signature red wine.

Available in limited quantities each evening. Come have supper with us.

Where modern flavors meet Southern tradition. This reimagined classic envelops tender prime filet in a golden, buttery puff pastry shell with rich mushroom duxelles. The crowning touch – a decadent red wine jus crafted with @arringtonvineyards’ signature red wine.

Available in limited quantities each evening. Come have supper with us.

A celebration of Tennessee terroir, our Bone-In New York Strip is an exceptional cut from Simpson Farms that embodies our commitment to regional ranchers who raise their cattle with heritage techniques.

The bone imparts a depth of flavor that only comes from traditional aging, while sweet cipollini onions caramelized to golden perfection provide an earthy counterpoint. Finished with our silky house-made bearnaise that melts over the perfectly charred exterior.

Each bite tells the story of rolling Tennessee pastures and time-honored butchery craftsmanship – the true taste of a place that honors both tradition and modern innovation.

A celebration of Tennessee terroir, our Bone-In New York Strip is an exceptional cut from Simpson Farms that embodies our commitment to regional ranchers who raise their cattle with heritage techniques.

The bone imparts a depth of flavor that only comes from traditional aging, while sweet cipollini onions caramelized to golden perfection provide an earthy counterpoint. Finished with our silky house-made bearnaise that melts over the perfectly charred exterior.

Each bite tells the story of rolling Tennessee pastures and time-honored butchery craftsmanship – the true taste of a place that honors both tradition and modern innovation.

Locally sourced, globally inspired, uniquely Franklin.

Chef Tuggle and his team have been hard at work crafting our new menu featuring reimagined Southern flavors, premium beef, bison and lamb cuts, family-style entrees and seasonal sides to share with the table.

As we count down to the official new menu launch, we’ll take you behind the scenes to discover Chef Tuggle’s creative process, revealing the inspiration behind each dish, introducing you to our dedicated local farmers and showcasing the journey our ingredients take from the field to your plate.

Locally sourced, globally inspired, uniquely Franklin.

Chef Tuggle and his team have been hard at work crafting our new menu featuring reimagined Southern flavors, premium beef, bison and lamb cuts, family-style entrees and seasonal sides to share with the table.

As we count down to the official new menu launch, we’ll take you behind the scenes to discover Chef Tuggle’s creative process, revealing the inspiration behind each dish, introducing you to our dedicated local farmers and showcasing the journey our ingredients take from the field to your plate.

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(615) 786-0840 | 1799@harpethhotel.com

130 2nd Ave N | Franklin, TN | 37064

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