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Menu
Holiday Offerings
Valentine's Day Dinner
Available Feb 13-15. Serving two chef features and a dessert special in addition to the full 1799 menu.
Scallop Risotto (Dyed Pink with Beets)
Peas, Truffle, Parmesan, Caviar
52
14 oz Prime Rib*
Whipped Potatoes, Wild Mushrooms, Brussels Sprouts, Au Jus, Creamy Horseradish
58
Chocolate Heart
Chocolate Cake, White Chocolate Mousse, Raspberry Cremieux, Strawberry Sorbet
14
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
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